Beef
Our beef is aged Prime Angus and American Wagyu from Wyoming and Montana. Our meat processing facility is Wyoming state inspected.
Our ground products are ground on site from whole muscle products, with no water, fillers, preservatives or gasses added!
We welcome custom cut orders!
Pork
Our pork is all natural, regional, no hormones, and highly marbled!
Sackett’s Market creates over 18 flavors of our own sausage in-house! Try our award-winners including Sheridan Bock Beer, Brat Sage Breakfast or Chorizo!
Lamb and Buffalo
Sackett’s Market sells Wyoming raised lamb, some of the best lamb in the world!
Try some of our unique lamb products, including our Greek style Lamb burgers with feta cheese!
Our South Dakota raised buffalo offerings are seasonal (summer only).
Seafood
Our seafood is flown in, usually from Alaska. We carry only wild caught seafood from U.S. waters.
WE WELCOME CUSTOM SEAFOOD ORDERS.
Smoked Meats
Sackett’s Market smoked meat products are all done in house in a state-of-the-art, custom-made German smokehouse that is temperature and humidity controlled.
The smoked meat case features an array of bacons, wings, sausage, snack sticks, and summer sausage. Try the “easy button” dinners - smoked chickens and brisket in boil-in-bags ready to heat and eat!
Poultry
Sackett’s Market carries free-range, no hormone poultry.
Try our award-winning Tuscan style or Greek style chicken sausages!